Appetizers ( From Kitchen)

  • A1. Edamame

    • $4.50

    Broiled Soy Bean w. salt

  • A2. Gyoza

    • $4.99

    Meat and vegetable filled dumplings ( Steamed or Pan-Fried)

  • A3. Yakitori

    • $5.50

    Seaweed chicken, onions and green pepper, served with teriyaki glaze.

  • A4. Yaki Ebi

    • $6.45

    Broiled shrimp on skewers with teriyaki glaze

  • 83. Spring Roll (2)

    • $3.95
  • 84. Crab Rangoon (6 pieces)

    • $5.25
  • A5. Tempura:

     

    lightly battered and deep fried

    Vegetable $4.95

    Chicken $6.50

    Shrimp $6.99

  • A6. Soft Shell Krab

    • $8.50

    Lightly battered & deep fried

  • A7. Agedashi Tofu

    • $6.99

    Deep fried tofu served with tempura sauce